Here's what's been super interesting: eating breakfast. I've been conditioned to wake up and eat, regardless of how I feel. Yesterday I wasn't hungry and didn't have anything but water till lunch at 12:30. Today I was hungry and had two bananas at 8:30 am. Why would I always wake up and eat, rather than **listen to my body**? Isn't that what it's all about?
I loved the salad I had this afternoon, with avocados, tomatoes, cilantro, agave and romaine, followed by raw chocolate pudding. Tonight's dinner was also great - coconut soup with shitake mushrooms and basil, and an avocado, zucchini, carrots and cabbage with an almond butter based thai sauce. The sauce was incredible! Not sure if I can post the recipe since it's from a published book. Anyone know?