The girls woke us up early this morning so we didn't get much sleep. That was the third night in a row and more than I can take. I made it through most of the day just fine. I had a wonderful green smoothie for breakfast:
dandelion greens
kale
chard
3 bananas
3 cups of water
Felix and I shared this. I had a large glass and was full for about 5 hours! I carried another glass of it around in a travel mug and never got to it.
We took the girls to Cafe Gratitude for lunch today. We loved it, A. loved it, H. not so much. We spent a ton of money, too. The girls ordered the chocolate milk and noodles with sauce and cheese. A. was super happy, like i said, but H. was not fooled by the spiral cut veggies. She thought the milk tasted like coffee (ie bitter). The spring roll had avocado and she freaked. She had an allergic reaction to it when she was a baby and has never liked it. Poor thing, I couldn't exist without avocados!
I had the raw coconut soup and nachos, which were amazing. For dessert, I had a raw, healthy version of an almond joy. YUM! The girls had a macadamia nut butter vanilla something or other, which they loved (but H. thought the chocolate was too bitter).
H. asked me a fantastic question this morning. "Mama, what foods don't you like? Not what foods don't you eat, but what don't you like?" I thought about it for a while, because while there are long lists of food I won't eat (white flour, sugar, chicken, red meat, pork, lamb...) there aren't a lot of foods I don't LIKE. But I had a few for her: gefilte fish, cranberry jelly, and brussel sprouts. YUCK.
After lunch we ran some errands (H. got 100% on Friday's spelling test so she was rewarded with a toy) and came home. At this point, I was so wiped out that I could barely behave. I was impatient with the girls and super cranky. Interesting because I've really been rolling with the punches quite well this week and laughing at life instead of yelling at it. At 2:15, I went to bed and slept for four hours!
I woke up hungry but not starving. I ate all the leftovers from lunch (mostly H's food with a little of mine) and now, an hour later, I'm hungry again. I'm thinking raw granola with almond milk. Gotta learn to trust those cravings, right? I do want to be careful to avoid that "full" rather than "light" feeling I blogged about yesterday. I am doing this for health but I also want to lose weight. I have a hard time losing weight, so too many nuts and seeds will do me in. I think tomorrow I will pull out the scale and start weighing myself each Sunday. I'm hoping for 2 pounds per week, which seems about average for this type of diet.
I'm a bit confused about coconuts. I'm completely on board with it's health benefits, and I have a gallon of coconut oil in my kitchen. I'm just not sure how to incorporate it into this diet. In the past, I've used it to fry my eggs and in my smoothies and on my rice cakes. Perhaps on my flaxseed crackers? I haven't heard of anyone putting it in green smoothies, but that might be another idea.
Have I mentioned my periodontal surgery in two weeks? I've emailed a friend who is a natural medicine doctor for her recommendations. When I needed penicillin during A's otherwise natural home birth, she recommended probiotics and arnica, which helped a lot. Oh, forgot to mention I swallowed a probiotic this morning with my green smoothie. I'm considering digestive enzymes but F recommends allowing my body to adjust for a few more days and seeing how it goes.
Off to follow my cravings!